States & Plates Cooking Camp | Kids 10+ | July 13-17

Come take a Summer foodie road trip with us from the mountains of Idaho to the beaches of Florida! We'll be cooking our way through iconic dishes from Idaho, New Mexico, Kansas, Vermont, and Florida - experiencing the best flavors from mountain peaks to sunny shores!

This is a 5-day course:
Monday July 13, 10am-1pm
Tuesday July 14, 10am-1pm
Wednesday July 15, 10am-1pm
Thursday July 16, 10am-1pm
Friday July 17, 10am-1pm

All supplies and lunch included daily
Kids ages 10+